About

Natasha Conyers is a native of the low-country, serving in the restaurant industry as a bartender and server for many years. Leaving the front-of-house, Natasha took over the juice program at The Collins Quarter, slinging health-conscious and seasonal juices to her customers. With the knowledge of beverage and service, and a curious mind for blending drinks, Natasha saw the desire for plant-based and locally sourced alternative milks, which sparked the idea for Milk Maid Made. 

Natasha is now curating her hand-crafted alternative milk products from her home city of Savannah. You can find her at the Forsyth Farmers Market every Saturday.